Through the years, Oceanfood Revenue has created a popularity for selecting companies who share our same stewardship practices and premium quality Handle expectations. Courting as far back as the eighties, our motivation to large-high-quality items started out with our

With its Michelin star, Kontrast is one of Oslo’s most acclaimed restaurants. The restaurant’s deal with showcasing the flavors of Norwegian seafood has earned it a track record as among Norway’s major eating Places.

Alaska's slide golden king crab fishery is underway and Alaska's prized golden king crab has become avail … browse far more

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Our tiny-batch smokehouse—with around sixty five a long time of heritage, delivers the location’s hundreds of years-previous traditions to life so that you can share with household & close friends.

Increasing and developing salmon and trout On this exceptional location is actually a privilege, and we see it as our obligation to safeguard the purely natural resources to depart like a legacy for our successors. Study additional

I'd suggest SeaBear to anybody that enjoys fresh fish or smoked salmon. I have not been let down!

The SeaBear ordering procedure is very easy. They communicate properly as to standing of your respective order. I have ordered now somewhere around 4 moments and every thing are actually clean from online purchase to supply. I hugely recommend.

Fjord Restaurant’s mission is to provide a culinary expertise that reflects Norway’s special organic natural environment, with a concentrate on sustainable seafood.

Annually, Hofseth delivers grants for actions that benefit our local people. We applaud and sponsor initiatives that make our Local community a lot better, giving precedence to functions for kids. Application deadlines are April 30th and Oct 31th. Apply here

"The fact that the prices are pushed up is related, amongst other issues, to how the fishing quotas are reduced this 12 months. There'll thus be less volume in whole that can be acquired," he sums up.

“Regenerative aquaculture can produce seafood that may be healthier for our bodies and for our oceans.”

It’s cod season once again within the far north of Norway, and Røst—a remote scatter of rocky islets off the outermost suggestion norwegian salmon company as of Norway’s Lofoten Islands—is once more the honeypot for fishermen in search of jackpot paychecks during the lucrative dried cod trade, Norway’s oldest export industry, relationship again for the Viking days.

Large export prices for stockfish in the autumn of 2022 brought about slower income, specially in Italy. The significant charges did even so contribute to great margins and sales benefit, states stockfish producer Olsen from the Lofoten Islands.